Digital transformation: Vision along with step-by-step action
09:54 | 16/08/2019 Science - Technology
(VEN) - The Fourth Industrial Revolution or Industry 4.0 and digital transformation are providing the economy and business world both with opportunities and challenges. Vietnam Economic News’ Hoa Quynh spoke with Professor Ho Tu Bao from the Vietnam Institute for Advanced Studies in Mathematics (VIASM) about this issue.
Utop expected to be a leading point redemption application
10:08 | 13/08/2019 Science - Technology
(VEN) - Vietnam’s FPT Group and Japan’s leading financial services company SBI Holdings recently signed a memorandum of understanding in Tokyo to invest US$3 million in Utop, a Vietnamese startup that bridges loyalty point programs among merchants. Utop makes it easy and convenient for users to garner and redeem loyalty points at retailers within the same network, thereby enabling small businesses to grow faster.
Reflecting on key trends in energy, aviation and healthcare in 2019
10:52 | 08/08/2019 Science - Technology
It’s clear that when looking at the year so far, entrepreneurs and companies all around the world have continued to unlock exciting new opportunities in 2019. At the same time, markets face the need for improved resilience in order to react to dynamic global conditions. With that complex ecosystem in mind, here are some pivotal trends in energy, aviation, and healthcare this year.
Technology for sustainable energy development
14:42 | 05/08/2019 Science - Technology
(VEN) - Given its rapidly increasing energy demand, Vietnam is seeking to master renewable energy technologies and promote technology transfer to enhance the local content of such technologies and equipment and to avoid dependence on imports.
Vietnam mastering extraction of Nano cellulose from cassava
09:23 | 31/07/2019 Science - Technology
(VEN) - A Hanoi University of Science and Technology research group has conducted a scientific study on the potential of Nano cellulose from cassava bagasse for use by the pharmaceutical and food industries. The study was ordered by the Ministry of Industry and Trade within the framework of a biotechnology application and development project in the processing sector.