16:35 | 27/08/2018 Society
The Mekong Delta province of Ben Tre will be developing its shrimp sector’s value chain with intensive farming and advanced technological application, aiming to make it the spearhead of the locality’s industrial production sector by 2025, according to Vice Chairman of the provincial People’s Committee Nguyen Huu Lap.
Under a recently issued action plan, costing over 2.6 trillion VND (US$111.8 million), the province will promote the value-chain development of the shrimp industry during 2018-2020. Some 36,800ha will be zoned off for shrimp cultivation, including 35,000ha for brackish shrimp and 1,800ha for giant river prawn.
Total shrimp output for the period is expected to hit 62,810 tonnes, and export revenue is forecast at US$30 million.
High technologies will be applied in extensive shrimp farming, shrimp-rice farming, and shrimp-forest farming models in the province during 2020-2025. The locality predicts shrimp cultivation to increase to 37,420ha, with earnings from export to rise to US$53 million.
The province has already set up large-scale eco-shrimp farming models in the districts of Ba Tri, Binh Dai, and Thach Phu. It is also calling for investment in three shrimp processing plants during the 2020-2025 period.
Lap said that to realise its set goals, comprehensive measures must be carried out, including in infrastructure development, science and technology development, and investment promotion.
Besides branching out cooperatives to form large material production areas, the province has turned production zones with low proficiencies into specialized aquaculture facilities, which are in line with local planning and have close connections with processing and consuming processes.
Ben Tre will prioritise infrastructure projects, especially investment in irrigational systems in farming areas that apply high technologies.
Furthermore, it will join hands with universities and institutes to study new technologies which are suitable for material production (fry, foodstuff, and equipment), farming, processing, preservation, and consumption.
The province is currently home to some 35,000ha of shrimp farms, which yield more than 50,000 tonnes per year.